Nos autres vins
Auxey Duresses La Canée

Auxey-Duresses « La Canée »

Vinification and maturing

This wine rests in barrels for 10 months (25% of new barrels). We practice stirring of the lees in the barrel.


Pale gold-green colour, nice expression of flowers and yellow fruits aromas. Supple in the mouth with a pleasant touch of acidity, this wine presents a good structure.


La Canée is a high plot of vines just near Les Hautés. Carefully selected and vinified by Henri de Villamont.

Food pairing

Fish, seafood, poultry, goat cheese...


100% Chardonnay.

Temperature of service



6 - 8 years.

Presse & Récompense

Millésime 2015

Concours Général Agricole de Paris 2017

Bronze medal

Millésime 2016

Concours Général Agricole de Paris 2019